Delicate, sustainably-sourced wild fish cooked for 4 hours and made into a wonderfully aromatic, healthy broth from Borough Broth Co.
Sustainably caught wild British fish bones used to make the latest in the range of Borough Broth Co.’s Bone Broths sold by Coombe Farm. Cooked for 4 hours in spring water and made of 40% fish bones with some wonderful aromatics for flavour. Read our review of Borough Broth Company’s broths here. Read all about the benefits of Bone Broth in our Deeper Science Article here.
Spring Water, Sustainably Caught Wild Fish Bones, Organic Carrots, Organic Onions, Organic Apple Cider Vinegar, Organic Black Peppercorns, Pink Himalayan Salt, Parsley, Bay Leaves
As a rule:
1 x pouch = a large mug or two small cups
1 x pouch = one portion of ramen or pho